Pastasole
High protein low carb
There’s a new way to bring wellness and lightness to the table! Pastasole is made with sunflower seed flour and durum wheat semolina, a unique mix that makes it nutritious, delicate and perfect for every recipe. Sunflower seeds are a natural source of proteins and mineral salts, ideal for those looking for energy without sacrificing taste.
All the balance you’re looking for, with the simplicity of always.
The authentic taste of pasta, the benefits of sunflower seeds
-
Naturally
High in protein28% protein of natural origin
offering ideal support to a healthy lifestyle -
Low
carb contentlight but satiating, perfect for
a balanced diet -
High
fibre contentpromotes digestion
and daily well-being -
Pure and low processed
without additives, Pastasole enhances the quality of the natural ingredients
-
Performs well
in the kitchenquick cooking, impeccable taste and ideal texture
All the goodness of pasta, with something more
Protein
Carbohydrates
Fibres
Pastasole is rich in protein, low in carb and a natural source of fiber. A perfect mix for those looking for a balanced diet without giving up the pleasure of a good pasta.
Naturally excellent
Composition and origin of the ingredients
60% Italian durum wheat semolina,
40% sunflower seed flour
(from European crops, produced
by Cereal Docks, an international leader
in sunflower processing)
Nutritional profile (per 100g of product)
Energy: 1513 kJ 358 kcal
Protein: 28g
Carbohydrates: 47g
(of which sugars: 2.9g)
Fat: 4.7g
(of which saturated: 0.5g)
Fiber: 8g
Salt: < 0.1 g
Sustainable for you and the environment
You can taste it Al Dente in 7/8min.
It is packed in 100% recyclable paper packages.
