{"version":"1.0","provider_name":"Sgambaro","provider_url":"https:\/\/www.sgambaro.it\/en","author_name":"Sgambaro","author_url":"https:\/\/www.sgambaro.it\/en\/author\/sgambaro","title":"Emmer wheat Tortiglioni with cheese and eggs - Sgambaro","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"o0XtkJKDzh\"><a href=\"https:\/\/www.sgambaro.it\/en\/blog\/emmer-wheat-tortiglioni-with-cheese-and-eggs\">Emmer wheat Tortiglioni with cheese and eggs<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.sgambaro.it\/en\/blog\/emmer-wheat-tortiglioni-with-cheese-and-eggs\/embed#?secret=o0XtkJKDzh\" width=\"600\" height=\"338\" title=\"&#8220;Emmer wheat Tortiglioni with cheese and eggs&#8221; &#8212; Sgambaro\" data-secret=\"o0XtkJKDzh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.sgambaro.it\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.sgambaro.it\/wp-content\/uploads\/2021\/03\/SGAMBARO_2021_PKL_TORTIGLIONI_MARCHIO.jpg","thumbnail_width":1600,"thumbnail_height":1600,"description":"This time, we are going down to Central Italy, among the fields and flavours of these lands! We have combined our delicious emmer wheat Tortiglioni from the Organic Label line, grown in Emilia- Romagna, Tuscany, Marche, Umbria, Lazio and Abruzzo, with the flavours of the \u201cpallotte cacio e ova\u201d (cheese and egg balls), a traditional [&hellip;]"}